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Amish Friendship Bread Variations

Note: this variation requires the basic Amish batter

Chocolate Cake

Cream:
2/3 cup shortening
1- 2/3 cup sugar

Add:
3 eggs
1 cup Amish batter *
1 tsp vanilla

Beat 2 minutes on medium speed.

Combine:
2/3 cup cocoa
1-1/2 tsp baking soda
1 tsp salt
2 cups flour

1/2 tsp baking powder

Add flour mixture to batter alternately with 3/4 cup cold water. Beat 1 minute on medium speed. Mix in by hand 1cup chopped nuts. Pour into greased and floured 9x12 pan. Bake at 375 degrees F for 30-40 minutes.

* Note: This recipe requires the Amish basic batter. This is the batter that results after day 10 in the basic Amish Friendship Bread recipe

Recipe was submitted by Robert Hamilton, Jr. of Adelanto, California - originally from Robert's friend Sally Lou of Colorado.


Amish Friendship Bread Main Recipes and Variations Page

Go to Our Basic Amish Friendship Bread Recipe Page

Order Your Starter and Accessories from Us. (A starter is necessary to make Amish Friendship Bread and ours will get you going if you don't have one. While our starter is a "sourdough" type, don't let this deter you; the sweetness of the Amish Friendship Bread ingredients will be effectively enhanced by the slightly sour flavor of the starter.)

By the way, if you have a favorite variation on the basic Amish Friendship Bread theme and would like us to include it with credit to you, please fill out our feedback form and reference "Amish Friendship Bread Variation" in the subject field. Let's see how many variations we can come up with!.

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